It's been a busy week at the world headquarters of Wine I Like! I think I bummed some folks out on Linked In with my wine freezing... My three commenters there seemed genuinely offended, although I'm not sure they actually read the blog post or checked the links. It's funny what gets people riled up.
Elsewhere, I participated in the latest installment of the Central Coast Wine Press Tasting Panel. We enjoyed a couple of rosé wines tasted blind and paired with cheeses, charcuterie and pulled pork. One was Central Coast and the other Provence. The group opinions were mixed, but I definitely leaned toward the 2012 Domaine de la Fourquette Cotes du Provence Cuvee Rosee d'Aurore over the 2011 Carhartt Grenache Rosé Santa Ynez Valley. It was a contrast in styles - crisp, dry and aromatic newly released Provence vs round, full and luscious Central Coast with a year of bottle age. At any rate it was great fun with good folks. Click here to read Laurie's full notes on the evening.
Finally, I decided it was time to "close the deal" on a purchase I made from Wines 'Till Sold Out two years ago. I wanted to open my second and final bottle of 2007 Louis Latour Mersault-Blagny 1er Cru Château de Blagny ($37 each with free shipping), so I decided to search on Google for good Chardonnay pairings. What I found was a simple recipe of chicken leg quarters roasted in white wine, marjoram, cream & butter that was recommended for "medium oak-influenced Chardonnay" - the rich dark meat of the chicken alights the fruit and richness of the wine. It was a solid pairing and the wine showed well otherwise- Austere and nutty upon opening, it really came alive after
an hour or two. Light gold in color with aromas of toasted almond, river rock
and lemon zest. Bright citrus and stone fruit flavors framed with dried herb,
mineral and nutty notes. Richly layered and brightly polished, with a full 45
second finish of spice, herb and citrus. It continued to improve until the end of
the bottle. Very nice. Drink/short term hold. It was so good I didn't even have to freeze it!
Taste of rose wine is excellent.
ReplyDeleteI like it very much.
Best Rose Wines
Thanks a lot.